A comparison chart showing ZENB Pasta has 20g protein, 12g fiber, and 51g net carbs* versus wheat pasta with 13g protein, 3g fiber, and 71g net carbs* per 3.5 oz serving *Net Carbs: Total Carbs - Dietary Fiber

Re-Theme Pasta Variety

Name: Re-Theme Pasta Variety
Brand: zenb-dtc
SKU: 825-MX002-07
Price: 34.99 USD
Availability: InStock

Now with NEW! Linguine
Get 7 Pastas, in 7 different shapes, made from 100% yellow peas.

Regular price$34.99

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This is a Retheme Test Product. Add a better-for-you twist on pasta night with seven ZENB Pasta shapes — Linguine, Spaghetti, Rotini, Cavatappi, Elbows, Penne, and quick-cook Agile — made from one simple ingredient: 100% yellow peas, including the skins. 20g of protein and 12g of fiber in every 3.5oz serving. They’ll never know the difference, but they’ll be glad when they do!

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Add a better-for-you twist on pasta night with seven ZENB Pasta shapes — Linguine, Spaghetti, Rotini, Cavatappi, Elbows, Penne, and quick-cook Agile — made from one simple ingredient: 100% yellow peas, including the skins. 20g of protein and 12g of fiber in every 3.5oz serving. They’ll never know the difference, but they’ll be glad when they do!

Icons indicating that ZENB Pasta is certified gluten-free, verified non-GMO, a good source of protein, an excellent source of fiber, vegan, and has no artificial preservatives, flavors, or colors

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NEW! Linguine

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NEW! Linguine

These long ribbons of pasta are flattened on two sides and named after the shape they resemble, “little tongues.” The flat shape provides more surface area so it pairs nicely with pesto and other oil-based sauces, as well as fish sauces and stir-fry dishes.

Made from one simple ingredient: 100% yellow peas, including the skins, this classic shape has a subtle yellow pea taste and delicious flavor, plus each 3.5oz serving delivers 20g of protein and 12g of fiber, and key vitamins, and minerals.

Icons indicating ZENB Linguine is certified gluten-free, verified non-GMO, a good source of protein, an excellent source of fiber, vegan, has no artificial preservatives, flavors, or colors, and is Kosher

Ingredients:

Whole yellow peas (with skin).

Nutrition Facts:

3.5 oz or 99g, Calories 350, Total Fat 2.5g, Cholesterol 0mg, Sodium 0mg, Total Carbs 63g, Dietary Fiber 12g, Total Sugars 2g, Added Sugars 0g, protein 20g; VIt D 0mcg, Calcium 70mg, Iron 4.5mg, Potas. 740mg There are no FDA recognized allergens

Cooking Instructions:

1. Bring 4-6 quarts of water to a boil.
2. Add a generous pinch of salt to the water which will enhance the flavor of the pasta.
3. Carefully add pasta to water. Stir gently.
4. Return to a boil.
5. Taste your pasta while cooking to achieve your desired texture, For "al dente" pasta, boil yellow pea Linguine for 8-10 minutes.
6. Remove from heat, rinse under water.
7. Serve immediately.

Spaghetti

Ingredients & Nutrition Add to Pack

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Spaghetti

Each long, thin strand retains the classic spaghetti texture you expect with a subtle taste, and delicious flavor.

Made from one simple ingredient: 100% yellow peas, including the skins, each 3.5oz serving delivers 20g of protein and 12g of fiber, plus key vitamins, and minerals. They’ll never know the difference, but they’ll be glad when they do!

ZENB Spaghetti offers a whole new way to enjoy a classic, whether with meatballs, dressed with various sauces, in soups or baked dishes, or just by itself. Visit Recipes for delicious inspiration.

Icons indicating that ZENB Spaghetti is certified gluten-free, verified non-GMO, a good source of protein, an excellent source of fiber, is vegan, has no artificial preservatives, flavors, or colors, and is kosher

Ingredients:

Whole yellow peas (with skin).

Nutrition Facts:

Cooking Instructions:

1. Bring 4-6 quarts of water to a boil.
2. Add a generous pinch of salt to the water which will enhance the flavor of the pasta.
3. Carefully add pasta to water. Stir gently.
4. Return to a boil.
5. Taste your pasta while cooking to achieve your desired texture, 5 minutes for a more al dente texture, 7 for a softer texture.
6. Remove from heat, drain, rinse under water.
7. Serve immediately.

Penne

Ingredients & Nutrition Add to Pack

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Penne

A classic cylinder shape with angled edges has been re-imagined to be better for you thanks to the use of one simple ingredient: 100% yellow peas.

Each 3.5oz serving delivers 20g of protein and 12g of fiber, plus various key vitamins and minerals that come from the natural goodness found in the skin of the yellow pea.

Icons indicating that ZENB Penne is certified gluten-free, verified non-GMO, a good source of protein, an excellent source of fiber, is vegan, and has no artificial preservatives, flavors, or colors

Ingredients:

Whole yellow peas (with skin).

Nutrition Facts:

Cooking Instructions:

Bring 4 quarts of water to a boil. Add salt to taste.
Add ZENB Pasta. Cook uncovered, stirring occasionally, until desired firmness, 12 minutes for a more al dente pasta and 15 minutes for a softer texture.
Drain well and serve, just as you would traditional pasta.

Water may foam as a natural result of the cooking process for yellow peas.

For cold dishes such as pasta salads, rinse the pasta under cold running water after cooking to chill. Drain well and combine with other ingredients to enjoy immediately.

Rotini

Ingredients & Nutrition Add to Pack

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Rotini

A tight, corkscrew shape has been re-imagined to be better for you thanks to the use of one simple ingredient: 100% yellow peas.

Each 3.5oz serving delivers 20g of protein and 12g of fiber, plus various key vitamins and minerals that come from the natural goodness found in the skin of the yellow pea.

Icons indicating that ZENB Rotini is certified gluten-free, verified non-GMO, a good source of protein, an excellent source of fiber, is vegan, and has no artificial preservatives, flavors, or colors

Ingredients:

Whole yellow peas (with skin).

Nutrition Facts:

Cooking Instructions:

Bring 4 quarts of water to a boil. Add salt to taste.
Add ZENB Pasta. Cook uncovered, stirring occasionally, until desired firmness, 10 minutes for a more al dente pasta and 13 minutes for a softer texture.
Drain well and serve, just as you would traditional pasta.

Water may foam as a natural result of the cooking process for yellow peas.

For cold dishes such as pasta salads, rinse the pasta under cold running water after cooking to chill. Drain well and combine with other ingredients to enjoy immediately.

Elbows

Ingredients & Nutrition Add to Pack

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Elbows

A popular tube shape has been re-imagined to be better for you thanks to the use of one simple ingredient: 100% yellow peas.

Each 3.5oz serving delivers 20g of protein and 12g of fiber, plus various key vitamins and minerals that come from the natural goodness found in the skin of the yellow pea.

Icons indicating that ZENB Elbows is certified gluten-free, verified non-GMO, a good source of protein, an excellent source of fiber, is vegan, and has no artificial preservatives, flavors, or colors

Ingredients:

Whole yellow peas (with skin).

Nutrition Facts:

Cooking Instructions:

Bring 4 quarts of water to a boil. Add salt to taste.
Add ZENB Pasta. Cook uncovered, stirring occasionally, until desired firmness, 10 minutes for a more al dente pasta and 13 minutes for a softer texture.
Drain well and serve, just as you would traditional pasta.

Water may foam as a natural result of the cooking process for yellow peas.

For cold dishes such as pasta salads, rinse the pasta under cold running water after cooking to chill. Drain well and combine with other ingredients to enjoy immediately.

Cavatappi

Ingredients & Nutrition Add to Pack

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Cavatappi

The small, loose spirals in this slender shape make it great for serving with sauces, in salads, or baked casseroles, including everyone's favorite: mac & cheese.

Made with just one ingredient, 100% yellow peas including the skins, each 3.5oz serving delivers 20g of protein and 12g of fiber plus key vitamins and minerals. Visit our Recipes for delicious inspiration.

Icons indicating that ZENB Cavatappi is certified gluten-free, verified non-GMO, a good source of protein, an excellent source of fiber, is vegan, and has no artificial preservatives, flavors, or colors

Ingredients:

Whole yellow peas (with skin).

Nutrition Facts:

Cooking Instructions:

Bring 4 quarts of water to a boil. Add salt to taste.
Add ZENB Pasta. Cook uncovered, stirring occasionally, until desired firmness, 8 minutes for a more al dente pasta and 10 minutes for a softer texture.
Drain well and serve, just as you would traditional pasta.

Water may foam as a natural result of the cooking process for yellow peas.

For cold dishes such as pasta salads, rinse the pasta under cold running water after cooking to chill. Drain well and combine with other ingredients to enjoy immediately.

Agile

Ingredients & Nutrition Add to Pack

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Agile

All the pasta flavor you love ready in about half the time. ZENB Pasta Agile is a quick-cook, precision-cut, 100% yellow pea pasta that delivers the same great taste and texture of traditional pasta in under three minutes.

Each 3.5oz serving delivers 20g of protein and 12g of fiber, plus the texture you expect, a subtle taste, and delicious flavor. This thin, curved pasta allows sauces to grip every nook and cranny.

Icons indicating that ZENB Agile is certified gluten-free, verified non-GMO, a good source of protein, an excellent source of fiber, is vegan, and has no artificial preservatives, flavors, or colors

Ingredients:

Whole yellow peas (with skin).

Nutrition Facts:

Cooking Instructions:

For stove-top dishes:

Pasta Agile was designed to be added directly to recipes with no pre-cooking required.

Add uncooked pasta towards the end of cooking.
Use about ½ cup of liquid or sauce for every 1 cup of uncooked Agile.
Stir, making sure pasta is fully coated with liquid or sauce. (Note: Agile does not need to be fully submerged.)
Cook covered for about 2 minutes until most of the liquid is absorbed. Cooking times can fluctuate.

For microwave preparation:

Combine Agile and ingredients in microwave-safe bowl. Use a bowl at least 2 times as large as the amount of Agile. Ex: For 1 cup of Agile, use a 2.5 cup bowl; for 2 cups of Agile, use a 4 cup (one quart) bowl.
Use about ½ cup of liquid or sauce for every 1 cup of uncooked pasta.
Microwave on HIGH until Agile is tender, approximately 2 to 3 minutes
Carefully remove bowl from microwave. Do not drain. CAUTION: Bowl will be hot.
Stir, let stand 1 minute until liquid is absorbed.

Cooking agile by itself:

Bring liquid to a boil in a pan on medium heat. Add Agile (you’ll need about 1/2 cup liquid for every cup of pasta).
Check doneness after about 2 minutes.
Season to taste with salt & pepper. (You may want to add a pat of butter or a drizzle of olive oil for extra flavor.)

Pasta Agile also works well with oven-baked recipes as a simple "toss in and stir" element. Check out our Recipes for great ideas with whatever style of cooking you’re in to.

Regular price $34.99

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Re-Theme Pasta Variety

NEW! Linguine

Ingredients:

Nutrition Facts:

Cooking Instructions:

Spaghetti

Ingredients:

Nutrition Facts:

Cooking Instructions:

Penne

Ingredients:

Nutrition Facts:

Cooking Instructions:

Rotini

Ingredients:

Nutrition Facts:

Cooking Instructions:

Elbows

Ingredients:

Nutrition Facts:

Cooking Instructions:

Cavatappi

Ingredients:

Nutrition Facts:

Cooking Instructions:

Agile

Ingredients:

Nutrition Facts:

Cooking Instructions:

DON'T MISS OUT!

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