Simple Butter Parmesan ZENB Rotini Pasta

SERVES 4

PREP TIME 2 minutes

COOK TIME 13 minutes

TOTAL TIME 15 minutes

Nutritional Facts

NUTRITIONAL FACTS

Serving Size: 222g
Servings: 4

Calories: 350

Amount per Serving*% Daily Value
Total Fat6g8%
Saturated Fat2.5g13%
Cholesterol10mg3%
Sodium20mg14%
Carbohydrates50g20%
Dietary Fiber11g39%
Total Sugar2g
Protein18g
Vitamin A 4%
Calcium 50mg 8%
Iron 4mg 20%
Potassium 250mg 15%
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

FEATURED IN RECIPE


ZENB Rotini Pasta

Sometimes, a simple buttered pasta with parmesan is exactly what we need. With the same delicious taste and texture as traditional pasta, ZENB Pasta is ideal for this simple preparation. High in fiber, protein, and iron, this gluten-free recipe is sure to be a kitchen staple.

INGREDIENTS

  • 1 box (12 ounces) ZENB Rotini Pasta made from 100% Yellow Peas, uncooked
  • 1 tablespoon butter
  • 1/4 teaspoon each kosher salt & ground black pepper
  • 1/4 cup grated Parmigiano-Reggiano

INSTRUCTIONS

1.

Cook ZENB Pasta as directed on package. Reserve 1/4 cup pasta cooking water; drain. Return pasta to pot.

2.

Add pasta water, butter, salt and pepper to pasta. Mix gently until well combined. Sprinkle with Parmesan before serving.

Tasty Tips

Substitute plant-based butter and vegan Parmesan for a vegan dish.

For a spicy kick, substitute crushed red pepper for the black pepper.

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