Made from 100% yellow peas, ZENB Pasta brings more to the table than traditional pasta with more plant-powered nutrition in every serving for a healthy, delicious meal you can feel good about.
Made from 100% yellow peas, ZENB Pasta brings more to the table than traditional pasta with the same great taste and texture with more plant-powered nutrition in every serving. Use ZENB Elbow Pasta in mac and cheese, pasta salad, soups, and more for a more wholesome take on your favorite comfort dishes.
Bring 4 quarts of water to a boil. Add salt to taste.
Add ZENB Pasta. Cook uncovered, stirring occasionally, until desired firmness, 10 minutes for a more al dente pasta and 13 minutes for a softer texture.
Drain well and serve, just as you would traditional pasta.
Water may foam as a natural result of the cooking process for yellow peas.
For cold dishes such as pasta salads, rinse the pasta under cold running water after cooking to chill. Drain well and combine with other ingredients to enjoy immediately.
Made from 100% yellow peas, ZENB Pasta brings more to the table than traditional pasta with more plant-powered nutrition in every serving for a healthy, delicious meal you can feel good about.
Made from 100% yellow peas, ZENB Pasta brings more to the table than traditional pasta with the same great taste and texture with more plant-powered nutrition in every serving. Use ZENB Elbow Pasta in mac and cheese, pasta salad, soups, and more for a more wholesome take on your favorite comfort dishes.
Bring 4 quarts of water to a boil. Add salt to taste.
Add ZENB Pasta. Cook uncovered, stirring occasionally, until desired firmness, 10 minutes for a more al dente pasta and 13 minutes for a softer texture.
Drain well and serve, just as you would traditional pasta.
Water may foam as a natural result of the cooking process for yellow peas.
For cold dishes such as pasta salads, rinse the pasta under cold running water after cooking to chill. Drain well and combine with other ingredients to enjoy immediately.
Made from 100% yellow peas, ZENB Pasta brings more to the table than traditional pasta with more plant-powered nutrition in every serving for a healthy, delicious meal you can feel good about.
Made from 100% yellow peas, ZENB Pasta brings more to the table than traditional pasta with the same great taste and texture with more plant-powered nutrition in every serving. Use ZENB Elbow Pasta in mac and cheese, pasta salad, soups, and more for a more wholesome take on your favorite comfort dishes.
Bring 4 quarts of water to a boil. Add salt to taste.
Add ZENB Pasta. Cook uncovered, stirring occasionally, until desired firmness, 10 minutes for a more al dente pasta and 13 minutes for a softer texture.
Drain well and serve, just as you would traditional pasta.
Water may foam as a natural result of the cooking process for yellow peas.
For cold dishes such as pasta salads, rinse the pasta under cold running water after cooking to chill. Drain well and combine with other ingredients to enjoy immediately.
Legumes and veggies! Legumes and veggies are the first and main ingredient in all of our products.
ZENB Pasta is made with as much of the yellow pea as possible, including the skin, which is often discarded but contains nutrients like fiber.
WHAT ISN’T IN ZENB
Made without gluten, our products are non-GMO and use only real, simple ingredients. Plus they taste great without any help from artificial flavors, colors, or preservatives.
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