Lemon Tahini Agile Salad


PREP TIME 15 minutes

COOK TIME 5 minutes

TOTAL TIME 20 minutes

Nutrition Facts


Serving Size: 169g
Servings: 8

Calories: 280

Amount per Serving*% Daily Value
Total Fat10g13%
Saturated Fat1.5g8%
Trans Fat0g
Dietary Fiber8g29%
Total Sugar2g
Vitamin A 10%
Vitamin C 40%
Vitamin D 0mcg 0%
Calcium 99mg 8%
Iron 4mg 20%
Potassium 302mg 6%
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.


ZENB Pasta Agile

ZENB Pasta Agile is paired with subtle notes of lemon, nutty tahini with the crunch of different vegetables for an easy side or a small meal. This dish is also a good source of protein and an excellent source of fiber. 


  • 2 cups water
  • 1 box (12 ounces) ZENB Pasta Agile
  • 1/3 cup tahini
  • 1 lemon, juiced
  • 2 cloves garlic, minced
  • 1/4 teaspoon kosher salt
  • 3 cups small broccoli florets
  • 1 cup shredded purple cabbage
  • 1/2 cup shelled edamame, cooked
  • 3 tablespoons unsalted peanuts, chopped
  • 1 green onion, thinly sliced



Bring water to a boil in medium saucepan on medium heat. Stir in ZENB Pasta Agile. Cook 1 minute, cover and remove pan from heat. Let stand 1 minute until most water is absorbed and pasta is tender. Rinse pasta under cold running water until chilled.


Meanwhile, whisk tahini, lemon juice, garlic and salt in a large bowl. Add pasta, broccoli, cabbage, edamame and peanuts; mix gently until combined.


Serve immediately sprinkled with green onions.

Tasty Tips

Chilling the ZENB Pasta Agile under cold running water as directed in our recipes produces the best pasta texture in cold applications. This recipe is best served immediately, as opposed to preparing ahead to refrigerate overnight.

Tahini, or sesame paste, is usually sold in jars in oil aisle of the grocery store.

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