Easy Italian Bake
SERVES 4
PREP TIME 5 minutes
COOK TIME 25 minutes
TOTAL TIME 30 minutes
NUTRITION FACTS
Serving Size: 332g
Servings: 4
Calories: 590
Amount per Serving* | % Daily Value | |
Total Fat | 24g | 31% |
Saturated Fat | 7g | 35% |
Trans Fat | 0g | |
Cholesterol | 65mg | 22% |
Sodium | 1130mg | 49% |
Carbohydrates | 52g | 19% |
Dietary Fiber | 10g | 36% |
Total Sugar | 7g | |
Added Sugar | 0g | 0% |
Protein | 46g | |
Vitamin A | 15% | |
Vitamin C | 2% | |
Vitamin D | 0mcg | 0% |
Calcium | 50mg | 35% |
Iron | 5mg | 30% |
Potassium | 250mg | 15% |
ZENB Pasta Agile and Roasted Tomato Gourmet Pasta Sauce bake up nice with bubbly cheese in Easy Italian Bake. In 30 minutes, you can have a hearty meal that is an excellent source of protein.
INGREDIENTS
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1/2 teaspoon Italian seasoning
- 1/2 teaspoon each kosher salt & ground black pepper
- 1 pound lean ground turkey
- 1 box (15 ounces) ZENB Roasted Tomato Gourmet Sauce
- 2-2/3 cups (8 ounces) ZENB Pasta Agile, uncooked
- 1/4 cup grated Parmesan cheese
- 1/2 cup chopped fresh basil, divided
- 1-1/2 cups shredded mozzarella cheese
INSTRUCTIONS
1.Preheat oven to 400°F. Heat oil in large skillet on medium heat. Add onions, garlic, seasoning, salt & pepper. Cook 3-4 minutes until softened. Add meat; cook 4 minutes, stirring frequently, until done.
2.Stir in ZENB Roasted Tomato Gourmet Sauce, ZENB Pasta Agile, Parmesan and half the basil. Cook 1 minute or until heated through. Spoon mixture into a 2 quart baking dish. Sprinkle with mozzarella. Cover tightly with foil.
3.Bake 12-15 minutes, until cheese is melted and pasta is tender.
4.Sprinkle with remaining basil before serving.
Tasty Tips
Using lean ground meat eliminates the need for a draining step in this recipe, keeping cook time and dishes to a minimum.
Substitute plant-based protein for the turkey to make a vegetarian dish.
Substitute ZENB Roasted Bell Pepper Gourmet Sauce for the Roasted Tomato Gourmet Sauce.
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