ZENB Italian Turkey Sausage Hoagies

SERVES 4

PREP TIME 10 minutes

COOK TIME 20 minutes

TOTAL TIME 30 minutes

Nutritional Facts

NUTRITIONAL FACTS

Serving Size: 398g
Servings: 4

Calories: 540

Amount per Serving*% Daily Value
Total Fat21g27%
Saturated Fat3.5g18%
Cholesterol20mg7%
Sodium1230mg53%
Carbohydrates69g25%
Dietary Fiber4g14%
Total Sugar17g
Protein20g
Vitamin A 15%
Vitamin C 40%
Calcium 243mg 20%
Iron 5mg 30%
Potassium 868mg 20%
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Try this delicious take on a Hoagie using Italian Turkey Sausage and ZENB Sweet Carrot and Tomato Marinara Pasta Sauce. This delicious sandwich is a great way to fit some vegetables while enjoying a familiar taste profile.

INGREDIENTS

  • 1 teaspoon olive oil
  • 4 sweet or hot Italian turkey sausage links (about 4 ounces each)
  • 1 large yellow onion, thinly sliced
  • 1 green bell pepper, cut into thin strips
  • 1 red bell pepper, cut into thin strips
  • 8 ounces sliced mushrooms
  • 2 cloves garlic, thinly sliced
  • 1 carton (15.5 ounces) ZENB Sweet Carrot and Tomato Marinara Pasta Sauce
  • 1/4 teaspoon ground black pepper
  • 4 hoagie rolls, split, toaste
  • 1/4 cup shredded part-skim mozzarella cheese

INSTRUCTIONS

1.

Heat oil in large skillet on medium-high heat; add sausage. Cook 17-19 minutes until cooked through and well-browned on all sides. Transfer sausage to clean plate. Add onions, peppers, mushrooms and garlic to same pan. Cook 3-5 minutes, stirring frequently, until crisp-tender.

2.

Add ZENB Sauce, pepper and sausage; simmer 5-7 minutes on medium-low heat until heated through. Fill hoagie rolls with sausage, sauce and vegetables. Sprinkle with cheese before serving.

Tasty Tips

Use a slow cooker! Add sausage, vegetables, garlic, ZENB Sauce and pepper to a slow cooker insert. Cook on high for 3-4 hours or until meat is cooked through and vegetables are tender. Serve as directed.

Serving Suggestion: Pair these hoagies with a smart side, such as fruit salad, to round out the meal.

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