Creamy Roasted Red Pepper and White Bean Spaghetti
SERVES 4
PREP TIME 10 minutes
COOK TIME 14 minutes
TOTAL TIME 24 minutes
NUTRITION FACTS
Serving Size: 304g
Servings: 4
Calories: 380
| Amount per Serving* | % Daily Value | |
| Total Fat | 11g | 14% |
| Saturated Fat | 1.5g | 8% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 740mg | 32% |
| Carbohydrates | 50g | 19% |
| Dietary Fiber | 12g | 43% |
| Total Sugar | 6g | |
| Added Sugar | 0g | 0% |
| Protein | 8g | |
| Vitamin A | 8% | |
| Vitamin C | 0% | |
| Vitamin D | 0mcg | 0% |
| Calcium | 50mg | 8% |
| Iron | 5mg | 30% |
| Potassium | 250mg | 20% |
ZENB Spaghetti and ZENB Roasted Red Bell Pepper Gourmet Pasta Sauce create a fresh roasted flavorful dish in under 30 minutes. This dish is a good source of fiber.
INGREDIENTS
- 1 box (8 ounces) ZENB Spaghetti Pasta made from 100% Yellow Peas
- 1 carton (15.5 ounces) ZENB Roasted Red Bell Pepper Gourmet Sauce
- 1/2 cup canned cannellini beans, rinsed
- 1 tablespoon toasted pine nuts
- 1 tablespoon grated Parmesan cheese
- 1 tablespoon chopped fresh basil
INSTRUCTIONS
1.Cook ZENB Pasta as directed on package. Reserve 1/4 cup pasta cooking water; drain.
2.Combine ZENB Pasta Sauce, beans and reserved pasta water in large skillet on medium-high heat. Cook 4-6 minutes, until heated through. Add pasta. Cook 3-4 minutes, tossing gently, until pasta is evenly coated.
3.Sprinkle with pine nuts, Parmesan and basil before serving.
Tasty Tips
Drizzle each serving with a high-quality olive oil for an extra touch of richness.
Related Recipes
LIVE YOUR ZENB LIFE
Powered by Curator.ioDid you make this or any of our other recipes? Share on Instagram using #ZENBRecipes and tag @ZENB_Life. We'll repost our favorites with our Plant Pals.